Info
Slinger seabream
Chrysoblephus puniceus ('golden-eyed purple'), also known as the slinger seabream, is a species of sea bream from southern African waters, ranging from Zavora, Mozambique to Coffee Bay in the Eastern Cape, from the shallows to a depth of 130m
Biology
Found in seagrass beds and sandy bottoms as well as in the surf zone commonly to depths of about 30 m, but adults may occur to 150 m depth. A sedentary fish, either solitary or in small aggregations. In spring, they often occur in brackish water coastal lagoons and estuaries. Mainly carnivorous, accessorily herbivorous.
Feed on shellfish, including mussels and oysters. One of the most important fishes in saline and hypersaline aquaculture. Utilized fresh and eaten steamed, pan-fried, broiled, boiled, microwaved and baked
Synonymised names
Chrysophrys puniceus Gilchrist & Thompson, 1908
Chrysophrys puniceus Gilchrist & Thompson, 1908
Chrysoblephus puniceus ('golden-eyed purple'), also known as the slinger seabream, is a species of sea bream from southern African waters, ranging from Zavora, Mozambique to Coffee Bay in the Eastern Cape, from the shallows to a depth of 130m
Biology
Found in seagrass beds and sandy bottoms as well as in the surf zone commonly to depths of about 30 m, but adults may occur to 150 m depth. A sedentary fish, either solitary or in small aggregations. In spring, they often occur in brackish water coastal lagoons and estuaries. Mainly carnivorous, accessorily herbivorous.
Feed on shellfish, including mussels and oysters. One of the most important fishes in saline and hypersaline aquaculture. Utilized fresh and eaten steamed, pan-fried, broiled, boiled, microwaved and baked
Synonymised names
Chrysophrys puniceus Gilchrist & Thompson, 1908
Chrysophrys puniceus Gilchrist & Thompson, 1908






Johan Swanepoel, Südafrika